Menu Plan Monday

Week of January 4th

 This is also part of the Eat from the Pantry challenge. All of these meals are completely furnished by our pantry, fridge and freezer with no trips to the grocery store.

I don't work until Thursday this week, so I will be able to cook a lot. I'm excited. :) I am all about being able to take my time and cook a meal rather than throwing it together.

Breakfasts

Biscuits and Sausage

French Toast

Toaster Strudels

Cereal

Lunches/Dinners

Philly cheese steaks

Burritos

Deer Steaks with Baked Potatoes

Fettucine Alfredo with French Peas

Spaghetti with meat sauce and garlic bread
Campfire Stew

(Meals we didn't get to this past week)

50s Prime Time Meatloaf with Mashed potatoes

Black eye pea casserole with corn bread

Angel hair pasta with peppers

Baked Italian Chicken Spaghetti with Green Beans

Want to check out some more menus? Head over the orgjunkie.